الدورات التدريبية

في مختبرات Naratech، نتخصص في تقديم برامج تدريبية ديناميكية وفعّالة مصممة خصيصًا لتلبية احتياجاتك الفريدة أو احتياجات مؤسستك. هدفنا هو تمكين الأفراد والفرق بالمهارات والمعرفة والثقة اللازمة للتفوق في بيئة العمل التنافسية اليوم. من خلال التركيز على التطبيق العملي والخبرة ذات الصلة بالصناعة، تسهم خدماتنا التدريبية في تعزيز النمو والابتكار وتحقيق النجاح المستدام. انضم إلينا لتمكين فريق عملك وتحقيق أهدافك من خلال تجارب تعلم تحويلية.

Legionella

Legionella monitoring and control based on international code

To provide participants with the knowledge and skills required to effectively monitor, manage, and control Legionella bacteria in water systems, adhering to international standards and codes such as ASHRAE 188, WHO guidelines, and other applicable regulations.

water risk

Risk assessment of water systems

This training program is designed to equip participants with the knowledge and skills to conduct effective risk assessments for water systems, ensuring compliance with regulatory standards and safeguarding public health.

17043

ISO 17043:2023 - technical requirements

This training course is designed to provide participants with a comprehensive understanding of the technical requirements outlined in ISO 17043:2023, the international standard for the competence of proficiency testing providers. It is ideal for organizations seeking accreditation or aiming to enhance their proficiency testing services.

Statistical

ISO 13528:2022-Statistical evaluation

This training course focuses on the statistical principles and methodologies outlined in ISO 13528:2022, which provides guidelines for the statistical evaluation of proficiency testing results. The course is ideal for professionals involved in proficiency testing, quality assurance, and data analysis.

Microbiological method

Microbiological analysis of food using international methods

This training course is designed to provide participants with a thorough understanding of microbiological analysis techniques in food safety, using internationally recognized standards and methods. It is ideal for food industry professionals, laboratory analysts, and quality assurance personnel committed to ensuring food safety and compliance.