Proficiency Testing Sample Information

Total sugar - 5-hydroxymethylfurfural (HMF)

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Product Code

PT-FC-407

Proficiency Testing Scheme

Food Chemistry Proficiency testing scheme-2027

Industry Sector/s

Food Chemistry Proficiency testing Sample-2027

Matrix

Honey

Product Format

Honey

Accreditation

Not Accredited

Product Information

Analyte Name Range Units Accreditation
Total sugar (sucrose 0.2-5.0 g fructose 30-45 g glucose 22-40 g 45-85
5-hydroxymethylfurfural (HMF) 5-135 mg/kg
For details on the full technical specification of the scheme, please refer to the Scheme Description.

Proficiency Testing Rounds

Month - Year Name Dispatch Date Reporting DeadLine
November - 2027 FC-11-27

2027-11-23

2027-12-24